This Sencha produced in the traditional style of Shizuoka (Japan) is one of our best sellers.
The Sugiyama family gardens have been under the supervision of their son and mother for several years now, and they continue to proudly produce this iconic tea from a clan of passionate artisans.
Full-bodied and lively, its vegetal taste is combined with a slight bitterness that leaves pleasant floral notes in the mouth.
With its thirst-quenching and well-balanced liquor, this tea is an excellent daily companion.
🍃 Altitude : 300 m
🌎 Region of origin: Shizuoka, Japon
📆 Harvest date: May 9th 2020
Infusion guide
| |
Gong fu |
Classique |
| Tea vs Water |
4g / 100 ml |
2 c. à t / 250ml |
| 🌡 water |
80°C / 176°F |
| ⏳ infusion |
15 sec +3 |
1 min 30 sec |
| # Infusion max |
5 |
2 |
